I've complained many times in the past about not being able to find fresh basil in BFE. Now I grow my own and I have plenty for anything I want to make! So Wal-mart, Sonny's and Safeway, HA!!! Bite me!!!
And here's what I made out of it. Chicken Fresco from a Pampered Chef flyer I found laying around… It was yummy. I think I'm going to change a couple things about the recipe and try it again, though. If it turns out to-die-for, I'll share the recipe here next time.
I was just so happy to recruit Bee and Scott to go pick basil for dinner last night! (I'm easily pleased.)